Maple Almond Butter

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1/4 cup Almond Butter
2 Tbsp. Maple Syrup
3 Tbsp. apple cider vinegar
1 tsp Paprika
1/8 to 1/4 tsp Cayenne Pepper


Whisk together.
Add water 1 tsp at a time until it reaches drizzling consistency.  Drizzle over veggies and top with sliced toasted almonds

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