Name: Healthy Frozen Bark Recipe
Ingredients: 2 cups Non-dairy Greek Style “unsweetened” yogurt (I like Kite Hill/So Delicious Coconut) or Full Fat Greek style Dairy Yogurt; ½ Tsp Vanilla Extract; ¼ Tsp Fresh Lemon Juice; Pinch Sea Salt; Sweeteners-For no sugar you can do a couple liquid drops of monkfruit or Stevia (taste for sweetness level before adding more); 2 Tablespoons Raw Honey or Maple Syrup; Fresh Blueberries; Fresh Strawberries; Fresh Raspberries; Fresh Pomegranate Seeds; Raw or Toasted Nuts (Walnuts or Pecans are a great option); I love Pomegranate seeds and toasted pecans or walnuts

Healthy Frozen Bark Recipe

Author: Jayne

Scale

Ingredients

2 cups Non-dairy Greek Style “unsweetened” yogurt (I like Kite Hill/So Delicious Coconut) or Full Fat Greek style Dairy Yogurt

½ Tsp Vanilla Extract

¼ Tsp Fresh Lemon Juice

Pinch Sea Salt

Option:

Sweeteners-For no sugar you can do a couple liquid drops of monkfruit or Stevia (taste for sweetness level before adding more)

Or:

2 Tablespoons Raw Honey or Maple Syrup

Add in’s:

Fresh Blueberries

Fresh Strawberries

Fresh Raspberries

Fresh Pomegranate Seeds

Raw or Toasted Nuts (Walnuts or Pecans are a great option)

I love Pomegranate seeds and toasted pecans or walnuts

Instructions

Directions:

Line a baking sheet with parchment paper and set aside.
In a large mixing bowl combine yogurt, sweetener, vanilla, lemon juice and salt. Stire to combine.
Add your fresh fruit and nuts to the bowl. NOTE: Make sure your fruit is washed and dried completely (you don’t want extra water in the bark).
Transfer to the baking sheet and spread around for even thickness.
Freeze for 2-3 hours or until firm.
Break into pieces and store in a glass container (in Freezer) with baking paper in between pieces (so they don’t stick).

Find it online: https://www.jaynewilliams.com/recipe/healthy-frozen-bark/