Prep Time: 10 minutes
Fridge Time: 20-30 minutes
Servings: 30-40 ping-pong size balls
Add-Ins (Optional)
*Note: I like to toast my Oats in the oven on a dry baking sheet for 10 minutes @350. It adds a nutty/roasted flavor to the oats!
Mix everything together in a medium bowl (I like to use a rubber spatula to mix). Mix Well.
Put in Fridge to chill for about 20-30 minutes.
Roll into ping-pong size balls for the perfect bite.
Store in an airtight container in the fridge and/or freezer to last longer. Fridge will last about 2 weeks (although they never last that long in my house!)